Posts in R. M. Dolin

Midwest Tuna Casserole

R. M. Dolin -
Apr 3
This is a simple more classic version of the comfort food Mom used […]
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Dill Caper Cream Sauce

R. M. Dolin -
Apr 2
A great sauce for poaching fish or cooking vegetables like asparagus or Brussels […]
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Horseradish Sauce

R. M. Dolin -
Apr 2
This a traditional sauce served with prime rib, but can also be used […]
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Au Jus Sauce

R. M. Dolin -
Apr 2
A quick an simple au jus sauce you can make from the drippings […]
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Reverse Sear Prime Rib

R. M. Dolin -
Apr 2
Nobody wants to screw around with a $75 Prime Rib, but this recipe […]
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Roast Rub

R. M. Dolin -
Apr 2
Whether you’re roasting or smoking a beef roast, this rub leads to a […]
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Smoked Prime Rib

R. M. Dolin -
Apr 2
I will say up front that on the rare occasion I can afford […]
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Texas Roadhouse Rolls

R. M. Dolin -
Apr 1
Yes, that’s right boys and girls, here is a recipe for those fantastic […]
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Beef/Pork Sticks #3

R. M. Dolin -
Mar 31
Sticks are what outdoormen call cured meat finished in small casings, and are […]
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Beef/Pork Sticks #2

R. M. Dolin -
Mar 31
Sticks are what outdoormen call cured meat that is finished in small casings. […]
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