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An Engineer's Perspective
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An Engineer's Perspective
WRITING
POETRY
CULINARY
Blog
CONTACT
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R. M. Dolin
Texas Style Smoked Turkey
R. M. Dolin
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Aug 28
There are two reason this recipe could be called "Texas-Style." First is the […]
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Salt & Vinegar Mashed Potatoes
R. M. Dolin
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Aug 27
A bold spin on this popular comfort food. When making mashed potatoes, it […]
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Pineapple Pecan Cheese Ball
R. M. Dolin
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Aug 27
A perennial party favorite. Serve with crackers or sliced beget. […]
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Pineapple Kielbasa Bites
R. M. Dolin
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Aug 27
This appetizer is served on toothpicks, which makes it a nice bite to […]
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Sauteed Brussels Sprouts with Bacon
R. M. Dolin
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Aug 27
This Keto friendly dish serves well with steak or seafood, or as a […]
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Red Beans and Rice
R. M. Dolin
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Aug 27
This is a Cajun classic that is a good dish to serve on […]
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I WEEP FOR THE WORLD
R. M. Dolin
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Aug 26
I weep for my nation as it stumbles, losing slivers of its soul . […]
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Red Wine Vinaigrette
R. M. Dolin
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Aug 26
This is a simple do it yourself vinaigrette to serve with your next […]
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Frisee Aux Lardons
R. M. Dolin
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Aug 26
This is an elegant French salad that I serve as an appetizer or […]
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Avocado Hummus
R. M. Dolin
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Aug 26
Hummus is a great appetizer with bread or crackers, a party dip, or […]
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