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An Engineer's Perspective
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An Engineer's Perspective
WRITING
POETRY
CULINARY
Blog
CONTACT
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R. M. Dolin
Pineapple Korean Chicken
R. M. Dolin
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Aug 26
Korean chicken is a spicy and very tasty dish on it's own, but […]
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Whole Roasted Cauliflower
R. M. Dolin
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Aug 20
This makes a nice table presentation out of your vegetable side. While it […]
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Memphis Rub
R. M. Dolin
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Aug 20
At one stage in my life I was spending a lot of time […]
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Sweet Barbeque Rub
R. M. Dolin
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Aug 20
Like most rubs, this sweet barbeque rub recipe uses a combination of brown […]
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Dilled Shrimp, Mango, and Cucumber Salad
R. M. Dolin
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Aug 19
A nice starter salad to serve during a multi-course meal. Tasty, not too […]
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Cold Avocado Soup
R. M. Dolin
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Aug 19
Here's a great recipe for a summer time dinner party that takes less […]
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Toasted Pistachio Couscous
R. M. Dolin
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Aug 19
Couscous is a great starch to add to your cuisine that can really […]
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Oriental Butter
R. M. Dolin
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Aug 19
This is an exotic tasting butter that can be used on bread or […]
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Marzipan
R. M. Dolin
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Aug 18
Why buy old Marzipan from the store stuffed full of preservatives, when making […]
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Pork Roast Rub
R. M. Dolin
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Aug 18
This pork rub is for a 2.5 lb roast, if you are working […]
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