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WRITING
POETRY
CULINARY
Blog
CONTACT
Posts in Baking
Traditional Tres Leche Cake
R. M. Dolin
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Feb 14
This is a three milk cake that can be made as a single […]
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Skillet Bread with Garlic and Herbs
R. M. Dolin
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Feb 14
f you've never made bread in a cast iron Dutch oven you are […]
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Cheese Cake with Lime Shortbread Crust and Raspberry Glaze
R. M. Dolin
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Feb 9
If you're looking to impress, pre-bake the lime shortbread (sablé citron vert) into […]
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Spinach Pasta
R. M. Dolin
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Dec 27
It is hard to find a good spinach pasta unless you live near […]
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Fresh Homemade Pasta
R. M. Dolin
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Dec 27
If you really want to wow dinner guests, serve your favorite Italian dish […]
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Brioche
R. M. Dolin
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Dec 19
This buttery French bread loaded with eggs is a classic that is best […]
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Ciabatta
R. M. Dolin
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Dec 19
Ciabatta bread should have an interior texture resembling a sponge with lots of […]
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Cookie Making Tips
R. M. Dolin
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Dec 19
Here are some general tips to use when making cookies. There is nothing […]
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Pistachio Chocolate Biscotti
R. M. Dolin
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Dec 19
Two things that go very well together are chocolate and pistachio. Not only […]
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Almond Biscotti
R. M. Dolin
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Dec 17
There are many ways to thank your sweetheart in the morning for a […]
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