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An Engineer's Perspective
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An Engineer's Perspective
WRITING
POETRY
CULINARY
Blog
CONTACT
Posts in Culinary
Nutritional Values
R. M. Dolin
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Apr 26
Below are tables that can be useful when you are counting calories or […]
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Conversions
R. M. Dolin
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Apr 26
Baking Temperature Conversions Measurement Conversion Volume to Weight Conversions High Altitude Baking Adjustments […]
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Disney Churro Bites
R. M. Dolin
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Apr 25
Shamelessly posting a recipe for Disney's churro bites I found on line. […]
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Grandma’s Crumb Cake
R. M. Dolin
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Apr 24
Quick and easy coffee cake that never last long. […]
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Sous Vide Chicken Thighs
R. M. Dolin
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Apr 21
There are many ways to make chicken using the method of Sous Vide. […]
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Crème Brulee French Toast
R. M. Dolin
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Apr 20
If calorie counting is not your deal or if you have a large […]
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Challah Bread
R. M. Dolin
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Apr 20
Challah bread is a Jewish bread usually made into a ring. My interest […]
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Pot Pie Crust
R. M. Dolin
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Apr 20
Start the crust a minimum of 3 hours before serving time to give […]
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Chicken Pot Pie
R. M. Dolin
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Apr 20
Classic recipe made using Sous Vide chicken, crust from scratch, and frozen vegetables […]
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Poutine
R. M. Dolin
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Apr 20
Poutine is to Canadians as Nachos are to folks in the southwest; a […]
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