Posts in Cuisine

Roasted Chicken Cured in Honey Brine

R. M. Dolin -
Jul 7
To get the best results, you need to start a day in advance […]
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Chicken Caccitori

R. M. Dolin -
May 30
This is a simple yet classic version of an Italian classic. You will […]
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Mashed Potatoes – Joel Robuchon’s Puree of La Ratte

R. M. Dolin -
May 8
Perhaps the most famous chef in recent history was Joel Robuchon, a three […]
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Beef Bourguignon in a Wine/Port Reduction

R. M. Dolin -
May 3
This is an expensive and time consuming dish, but is hands down the […]
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Mozzarella Cheese

R. M. Dolin -
Apr 26
This is a simple recipe for homemade mozzarella cheese. The nice part about […]
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Nutritional Values

R. M. Dolin -
Apr 26
Below are tables that can be useful when you are counting calories or […]
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Conversions

R. M. Dolin -
Apr 26
Baking Temperature Conversions Measurement Conversion Volume to Weight Conversions High Altitude Baking Adjustments […]
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Sous Vide Chicken Thighs

R. M. Dolin -
Apr 21
There are many ways to make chicken using the method of Sous Vide. […]
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Crème Brulee French Toast

R. M. Dolin -
Apr 20
If calorie counting is not your deal or if you have a large […]
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Chicken Pot Pie

R. M. Dolin -
Apr 20
Classic recipe made using Sous Vide chicken, crust from scratch, and frozen vegetables […]
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