Posts in R. M. Dolin

Polish Babka Bread – Sweet or Savory

R. M. Dolin -
Nov 17
Three Babka recipes are presented, a savory pesto babka, a sweet cinnamon babka, […]
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New York Lasagna

R. M. Dolin -
Nov 14
I dated a girl many years ago from New York who was Italian […]
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Old School Lasagna

R. M. Dolin -
Nov 14
There are as many lasagna recipes as there are grown Italian men missing […]
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Ricotta Cheese from Whey

R. M. Dolin -
Nov 14
Ricotta is an Italian cheese similar in texture to cottage cheese, but is […]
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Cheese Aging Tips

R. M. Dolin -
Nov 13
Some cheeses are meant to be consumed fresh and some get better by […]
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Havarti Cheese

R. M. Dolin -
Nov 13
Havarti cheese is a semi-soft Danish cheese having a mild flavor. It is […]
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RECIPE FOR LIFE

R. M. Dolin -
Nov 13
Life is a mixture of magic and miracle […]
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Les Halles French Onion Soup

R. M. Dolin -
Nov 13
This is a recipe for traditional French onion soup, not the pitiful stuff […]
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Overnight No Knead Skillet Bread

R. M. Dolin -
Nov 13
This artisan bread is easy to make, very moist and can be made […]
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Swojska Polska Kielbasa

R. M. Dolin -
Nov 13
Swojska Polska Kielbasa is Polish for homemade sausage, and this recipe guides you […]
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