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An Engineer's Perspective
WRITING
POETRY
CULINARY
Blog
CONTACT
Posts in March 31, 2023
Beef/Pork Sticks #3
R. M. Dolin
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Mar 31
Sticks are what outdoormen call cured meat finished in small casings, and are […]
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Beef/Pork Sticks #2
R. M. Dolin
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Mar 31
Sticks are what outdoormen call cured meat that is finished in small casings. […]
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Canape Bread
R. M. Dolin
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Mar 31
Canape’s are kind of appetizer that uses specialty shaped slices of bread (like […]
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Artichoke Chicken Piccata
R. M. Dolin
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Mar 31
This Italian themed fried chicken goes well on a bed of Angelhair pasta. […]
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