Years ago I would travel to Washington one week a month to attend meetings at the Department of Energy (DOE) headquarters. One of my favorite things to do was to have lunch in Lafayette Park. Along the far side of the park food trucks would …
Read MoreSlow Cooked Sesame Chicken
Combining two great aspects of cuisine, slow cooking and sesame chicken. I like to use thigh meat, as it has better taste and texture than breast meat. This version will have a Korean style barbeque sauce and this is where you can add your personal …
Read MoreBraised Chicken with Pearl Onions
This is a step in the gourmet side of chicken cuisine, but you deserve it. Ingredients Process Note 1: If juice is not as thick as you would like, make a roux and use the juice as the liquid. Note 2: if serving over pasta, …
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