This is an expensive and time consuming dish, but is hands down the best beef dish I have ever tasted. To start with, you need five pounds of short ribs, which aren’t cheap. Then you need a bottle of wine and bottle of port. If …
Read MoreThis is an expensive and time consuming dish, but is hands down the best beef dish I have ever tasted. To start with, you need five pounds of short ribs, which aren’t cheap. Then you need a bottle of wine and bottle of port. If …
Read More