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An Engineer's Perspective

An Engineer's Perspective

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Tag: Cream Sauce

Crème Anglaise Sauce

Crème Anglaise, or English Cream sauce is a simple sauce in terms of ingredients, but can be tricky to make. One good thing is that if you are planning a dessert, of say fresh fruit in cream sauce, you can make the Crème Anglaise one …

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Bain-Marie, Cream Sauce, Custard, English Cream4 Comments on Crème Anglaise SauceOctober 27, 2020November 2, 2020 By R. M. Dolin

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