This is a simple recipe for homemade mozzarella cheese. The nice part about mozzarella cheese is that it is ready right away to eat or use in other recipes. I like to use it in my white sauce lasagna. Ingredients 1 1/4 cup water 1 …
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Making cheese is a lot of fun because it employs all the elements of culinary cuisine, such as, finding the right ingredients, mixing things just right, and having the fortitude to be patient. This recipe yields about a quart of cheese that ready in either …
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