This is an exotic tasting butter that can be used on bread or crackers during a pre-meal appetizer to give your dinner party something the guests will be talking about for days to come. The recipe calls for Raze Hanut, which you will probably have to make yourself.
Ingredients
- 100g butter
- 4 g oregano
- 2 g Razel Hanut
Razel Hanut
- 5 tsp Black pepper corns – ground
- 4 tsp Ginger powder
- 4 tsp Cumin
- 4 tsp Coriander seeds – ground
- 4 tsp Cinnamon – ground
- 1 tsp Nutmeg – ground
- 1 tsp Cardamon – ground
- 1 tsp Paprika
- 1 tsp Turmeric – ground
- 1 tsp All spice
- 16 Cloves – ground
Process
- Mix all the Razel Hanut ingredients grind if not already ground
- Add 2 grams Razel Hanut to your food processor along with the oregano and butter and process until smooth
- Form into desired shape (cube, ball, in a bowl, etc.) and chill.
Note: If you have ground cloves the conversion is 1 cloves equals 0.75 tsp
