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An Engineer's Perspective
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An Engineer's Perspective
WRITING
POETRY
CULINARY
Blog
CONTACT
Posts in Culinary
Birria Quesa Tacos
R. M. Dolin
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Jul 31
This dish comes from the Jalisco region of Mexico and while time consuming, […]
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Feta Pasta with Sausage
R. M. Dolin
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Jul 27
A version of this recipe went viral on TikTok and my kids asked […]
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Spanish Paella
R. M. Dolin
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Jul 12
Many people believe Paella is the national dish of Spain, but it really […]
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Kitchen/Cuisine Tips
R. M. Dolin
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Jul 2
Helpful tips to make your time in the kitchen more enjoyable. […]
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Korean Chicken
R. M. Dolin
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Jun 25
I recommend not substituting anything in the ingredient list, especially the Gochujang sauce. […]
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Rye Bread
R. M. Dolin
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Jun 15
Rye bread has it's place in the pantheon of breads, especially if you're […]
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Panna Cotta
R. M. Dolin
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Jun 15
This Italian style pudding is similar to the English Crème Anglaise, only it […]
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Navy’s WWII Sugar Cookies
R. M. Dolin
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Jun 6
An historian at the United States Navel History Museum posted this recipe for […]
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What Is To Be Done Trilogy
R. M. Dolin
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Jun 3
Jake doesn’t consider himself a rebel any more than a recluse, but the […]
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Baloney Bolognese with Fettuccine
R. M. Dolin
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May 17
I can't defend this as fine cuisine, but sometimes you just gotta cut […]
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