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An Engineer's Perspective

An Engineer's Perspective

If an Engineer can't fix it, we're in trouble

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  • An Engineer’s Blog
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  • Culinary
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  • Poems
  • Contact

Author: R. M. Dolin

Street Tacos

Here is a recipe for tacos very different than you grew eating at the cafeteria or getting from fast food places. You will notice from the ingredient list that there is no cheese, no sour cream, no lettuce, or tomato. These are served as mini-tacos. …

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Street taco, Tacos1 Comment on Street TacosOctober 23, 2020October 23, 2020 By R. M. Dolin

Cacio e Pepe

A simple peasant dish from southern Italy; think of it as an old school version of Mac & Cheese.

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Grana Padano, Italian Cuisine, pasta, Pecorino cheeseOctober 20, 2020February 28, 2021 By R. M. Dolin

Flank Steak with Charred Scallion Sauce

This may be the best steak dish you ever make so be prepared to be amazed.

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Aleppo pepper, cornichons, Flank steak, Hanger steakOctober 4, 2020 By R. M. Dolin

Toasted Pistachio Couscous

The nice part is that there really isn’t any tricks or places to mess up and it tastes great, along with being healthy.

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chicken stock, chopped pistachios, toasted couscousOctober 4, 2020 By R. M. Dolin

Granola with Almonds

If you like natural snack foods devoid of hormones and preservatives that provides energy on your next hike, run, or hunt, here is a simple recipe that doesn’t require much effort.

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agave syrup, maltose syrup, oat bran, quick oatsOctober 4, 2020November 27, 2020 By R. M. Dolin

Salmon Spread

A quick and easy use of left over salmon. Makes a great morning spread on a bagel or as an appetizer for a multi-course meal.

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Appetizer, bagel spread, left over SalmonSeptember 30, 2020 By R. M. Dolin

Beignets – New Orleans Style

A fried bread dessert with a sugar coating. Best served fresh.

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Beignets, Fried bread, New Orleans1 Comment on Beignets – New Orleans StyleSeptember 30, 2020September 30, 2020 By R. M. Dolin

Grilled Salmon

Make sure to use fillets with the skin on, it helps protect your meat from over cooking and it can be eaten. Keep in mind that wild caught salmon has less fat, so has less margin for overcooking.

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cleaning grill, grilled salmon, salmonSeptember 30, 2020September 30, 2020 By R. M. Dolin

Tabouli

A key aspect of Tabouli is using fresh ingredients chopped into very small pieces.

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Mediterranean Salad, Mint, Tabouli1 Comment on TabouliSeptember 30, 2020September 30, 2020 By R. M. Dolin

The Debacle That Was Debate One

We have a choice this election, return the reins of power back to the political class or support the one person in Washington who is not a politician and who continues to fight for America even after four years of brutal and relentless assaults that would have broken most men.

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Attempted coup, Chris Wallace, Democratic Party, Joe Biden, President TrumpSeptember 30, 2020September 30, 2020 By R. M. Dolin

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